Gluten-Friendly Vanilla Cupcakes

Our Gluten-Friendly Vanilla Cupcakes are incredible- we formulated this recipe to taste exactly like our original vanilla cake!! You seriously can't even tell the difference! 

GLUTEN INFORMATION: While our Gluten-Friendly Vanilla Cupcakes do not intentionally contain any gluten, cross-contamination is always possible as we do handle wheat products in our bakery. This is why we use the term Gluten-Friendly! When you order a Gluten-Friendly item from Ollie's, please understand we will do our absolutely best to prepare, bake, and box your order separately from any wheat products! However, we do not guarantee 100% gluten-free products as we are not a dedicated gluten-free bakery.

ALLERGY INFORMATION: Our Gluten-Friendly Vanilla Cupcakes contain milk and egg. They do not intentionally contain any other major food allergens, but cross-contamination is possible in a bakery setting. We will make a dedicated effort to prepare, bake, and box your order separately when notified of an allergy!