Gluten-Friendly Vanilla Circular Cake

GLUTEN INFORMATION: While our Gluten-Friendly Vanilla Circular Cakes do not intentionally contain any gluten, cross-contamination is always possible as we do handle wheat products in our bakery. This is why we use the term Gluten-Friendly! When you order a Gluten-Friendly item from Ollie's, please understand we will do our absolute best to prepare, bake, and box your order separately from any wheat products! However, we do not guarantee 100% gluten-free products as we are not a dedicated gluten-free bakery. Please notify us of all allergies by email (OlliesGreatBakery@gmail.com) prior to ordering.

CAKE INFORMATION: Each cake comes with 3 layers of our deliciously moist cake (your choice of flavor) separated by our perfectly balanced made-from-scratch buttercream frosting! Our cakes aren't overly sweet, and every cake flavor is truly delicious. 

We then frost the outside of the cake with a base layer of our buttercream frosting to lock in the moisture and keep it nice and sturdy during transport! You get to choose the base color! Finally, we adorn the cake with a custom message on top, and decorate the edges with borders of frosting in a secondary color that you get to choose.

STYLE INFORMATION: We offer 2 'styles' of cakes: our 'Vintage' style includes elaborate, elegant frosting swirls and swoops on the sides to make the cake truly a work of edible art! If you are looking for more of a traditional side look, you can select our 'Classic' style.

SIZE INFORMATION: Our 6" cakes are 6" diameter and about 4" tall, so they can be cut into about 6-10 slices. Our 9" cakes are 9" diameter and about 4" tall, meaning they can be cut into about 12-18 slices.

REFRIGERATION INFORMATION: We refrigerate all cakes before delivery, and recommend keeping them refrigerated until about two hours before serving! Refrigeration insures the cake remains firm and the frosting intact. Because our frosting is safe at room-temp, there are no food safety concerns with leaving the cake out at room temperature for extended periods. We simply recommend refrigeration to help extend shelf life and prevent any collapsing or melting from heat/sun exposure!

PHOTO DESCRIPTIONS: The first "Sweet 16" cake pictured above is a 9" cake, vintage frosting, with a base color of Light Pink and a secondary color of Hot Pink. The second "Happy Birthday Tim" cake is a 6" cake, classic frosting, with a base color of Light Blue and a secondary color of White.